Faculty of Law, University of Copenhagen
Tel.: +45 35 33 07 64
Starting date: September 2018
Completion date: 31 August 2021
The availability of and access to adequate food has always been conspicuously uneven around the world. Bearing in mind that food security has transnational dimensions and therefore calls for an international response, the aim of the research project is to examine the international legal foundations of food security and analyse how specialised branches of international law can address food security threats.